Every time that we are with a client, it is part of our technician's standard procedure to provide education on fire safety and prevention. Our training not only improves your on-site safety, but also keeps your business in compliance with state and federal OSHA regulations regarding safe and proper use of portable fire extinguishers and fire suppression systems. Fire safety trainings are particularly important for new staff and anyone who works in a restaurant kitchen, and are recommended following the installation of any new or modified fire suppression system. With our training, your employees will gain the knowledge they need to react quickly and confidently in the event of a fire.
As we believe that it is absolutely critical for on-site staff to be properly trained on how and when to use their fire extinguisher and/or fire suppression system, we provide our training and demonstrations to our clients at no additional cost anytime that we are providing on-site fire protection services.
Our fire safety and prevention training program includes:
Call today to tell us about your fire suppression system or fire extinguisher training needs in Fairfield, Suisun City, Vacaville, Napa, Concord, Antioch, Vallejo, Pinole, Rio Vista, or other nearby areas. If you plan to move facilities or are opening a new business, we can also provide the advice you need to be prepared for fire emergencies as well as compliant with all current local and state regulations.
A couple of years ago my boss introduced me to Joyce Oren at Code Three, to facilitate their annual . . .
Bee D., Vallejo, CA
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